Food & Drink

Cook in Lanzarote

There’s a brand new activity available in Lanzarote, and the best part is that it involves food and drink!

Cook In Lanzarote Logo JPEG

Véro & Antonio are a French and Spanish couple who are passionate foodies, like many of us they fell in love with Lanzarote on their first visit. The couple previously lived in Paris, their crazy dream to give up their stressful lives and live in paradise is now a reality and Cook in Lanzarote was created. Antonio trained at the Institut Paul Bocuse in Lyon to become a professional chef and he’s a master at his family’s traditional Spanish recipes. Véro is a marketing professional, between them they have a winning formula to make a great success of this unique food experience in Lanzarote.

Cook In Lanzarote Reception

The Cook in Lanzarote premises in Uga are fabulous! Véro kindly gave us a guided tour of the spacious two kitchen areas, one is set up with electric stations, and the other with gas. The kitchen garden was visible through the large picture windows, where herbs and vegetables are already flourishing. These plants have been sourced from local organic growers, the idea being that clients can pick their ingredients fresh from the garden before cooking. read more »

Lanzarote Restaurant Review, MargheRita

We stopped in Puerto Calero for lunch this week as we needed something quick to fill a gap between meetings and we fancied pizza.

MargheRita Puerto Calero

Miguel went for his usual, a pepperoni pizza but I spotted something on the menu described as a chicken salad pizza, which intrigued me. read more »

Lanzarote Restaurant Review, La Opera

We’ve eaten at La Opera in Playa Honda a couple of times before, but hadn’t reviewed this restaurant. Our most recent trip was on the way to the airport before flying to the UK.

La Opera Playa Honda

La Opera have three types of set menu from which you can select a 3 course meal, the prices are Menu 1 €10.90, Menu 2 €12.90 and Menu 3 €14.90, or you can order individual items off the a la carte menu.

La Opera Menu

It’s a tough choice deciding which menu to go for, as they are all good! read more »

Special Offer From Food The Facts

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Glyn at Food The Facts has told us about a special offer he has running at the moment on his active nutrition coaching package.

It’s ideal for couples or friends - if any two people sign up together, they both enjoy a 20% discount for the duration of the course!

The active nutrition programme is six months of 1:1 coaching designed for those with little or no prior knowledge about nutrition. It provides a comprehensive education in how to eat for good health and sports performance, giving people the tools to achieve their weight goals. read more »

Lanzarote Restaurant Review, Restaurante Italica

We were looking for somewhere to enjoy Sunday lunch whilst walking along the promenade by Matagorda and Playa Los Pocillos, when the Restaurant Itálica caught our eye.

Restaurante Italica Lanzarote

We’d noticed this restaurant previously as it’s popular in the evenings, and especially on a Friday night when they have Flamenco entertainment. The name translates as Italian Restaurant so you can expect to find pizza and pasta on their menu, they also offer a great selection of Spanish tapas dishes too as well as International cuisine. read more »

Enjoy Mother's Day At Amura

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This Sunday is Mother’s Day, Dia de la Madre, here in Spain. We can’t think of anywhere better to celebrate the special day than with a meal at Amura in Puerto Calero. read more »

Great Idea For Lunch In Puerto del Carmen

Our friends at Hispania Lanzarote do a Spanish cookery class every Monday and Thursday. Even if you don’t want to attend the class and learn how to cook some of Spain’s most delicious foods, you can enjoy a great value fresh cooked takeaway lunch from them!

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Lanzarote Restaurant Review, Bacco

We met friends in the old town area of Puerto del Carmen to try the new restaurant Bacco situated on calle Roque Nublo.

Bacco Lanzarote

The interior of Bacco is nicely furnished and air conditioned, with the bar running the length of the dining room. There’s a few tables outside on the terrace, plus the salon at the back which would be perfect for a group or special occasion.

Bacco Daily Specials

Bacco offer a variety of dishes on their menu, including daily specials, nibbles (tapas), starters and main courses from the land & sea. We decided to order a couple of nibbles rather than a starter, plus a main course. A box of warm bread was brought to the table with a cute selection of oil, salt, garlic butter and mojo mojo condiments.

Bacco Nibbles

When our nibbles of mini hamburgers and arepas arrived priced at only €2,10 each I wondered how we were going to fit our main course in! Miguel picked the chicken tikka masala arepa, and I ordered the black pig with beetroot version. These crunchy little pockets were well stuffed and delicious, served with an ample portion of fries. We both chose the lamb version of the mini hamburgers with roasted vegetables and honey. The burgers were a good size for “mini" ones, the lamb was tasty and succulent, again served with fries. read more »


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